Chinese Food

Stewed beef

The sliced meat is put into your mouth. The more you chew it, the happier you will feel. The salty juice is spicy. You never lose a single rice when you mix it. Even your soul is complete after eating.

Healthy tomato and fish soup

Tomato is rich in nutrition. It has many functions, which are called the fruits of magic vegetables. The organic acids such as malic acid and citric acid in tomato can also increase the acidity of gastric juice, help digestion and adjust gastroi... ...

Sauerkraut

I've always wanted to try to make sauerkraut fish. After buying the sauerkraut seasoning bag, I'm ready to start. Look at the many additives in the marinade bag. I'd better come by myself. It's suitable for my own taste. It's relatively light. M... ...

[Chinese restaurant] stewed fish head in casserole

Fish head in casserole is the Juejue fish head pot in Guangdong. It is named after the sound of gel when cooking. The fish head of this fish head pot is smooth and thick. The soy sauce is full of sauce taste. It's salty and fresh. It must be eat... ...

No oil and low calorie nutritious shrimp, seafood, mushroom and cabbage soup

I received a gift from COFCO. Com from the shrimp in the deep sea. It can be cooked after natural thawing. The shrimp is very clean. It doesn't need any extra treatment. Today's cabbage soup doesn't need to put too much seasoning. Shrimp is deli... ...

Sauerkraut

Quick sauteed seasonal vegetable Kwai shrimps

I buy Kwai shrimps in the net. It's big and full. There is no ice coat. After the thaw, it can be cooked with water. The quick fix of the ten minute stir fry is healthy and delicious. -

Chinese toon omelet

Baked egg with shrimp and asparagus

Shrimp, asparagus, eggs. Excellent meat and vegetable match. Nutritious dishes. -

Fujian qianlixiang small wonton

Solar eclipse with fried dough sticks

Tear up the dough sticks and soak them in. Look at the golden and crispy dough sticks slowly soaked by the slightly coagulated dark soup. You are unprepared. It's a critical hit. Even the eyes began to shine. A bowl of food. The rest of the day.... ...

Fried shrimps

Dandong, a beautiful coastal city, has its most beautiful season in the late autumn. The city is decorated with golden yellow leaves on the top of Ginkgo biloba trees. At the same time, this season is also the season for Dandong to receive seafo... ...

Fried chicken leg

【 2017.10.31 Today's recipe fried chicken leg + Nut Chicken is tender and delicious. It can be used in various cuisines because of its light taste. Protein content is quite a lot. Among the meat, it can be said that it is one of the highest prot... ...

Healthy lunch 21 (fried salmon + onion omelet + Lemon waterlogged radish)

Autumn and winter are the times when our bodies are most likely to lack vitamin D. One of the important ways for human beings to get vitamin D is to bask in the sun. When the sunshine weakens in autumn and winter, if you don't pay attention to t... ...

Steamed egg with shrimp

It's a great honor to receive the shrimp from COFCO. It's big. It's fresh. In order to keep the original taste of shrimp, steamed eggs were made. It is upgraded on the basis of ordinary steamed eggs. A collection of tender tofu, sausage, shrimp ... ...

Boiled rape with shrimp balls

eleven point two It's a story of having to stock up food and clean up the refrigerator before going through How to put the old ones without the new ones, right? It's not because I'm too lazy to buy vegetables and there's nothing serious to eat ... ...

Simple mutton and radish soup

Every November, our family will eat this soup. As the saying goes, eat radish in winter and ginger in summer. Radish white food. Tonify the spleen. Mutton is warm and warm. It is especially suitable for this season. They are combined to eat soup... ...

Stir fried flower beetle

Huajia, also known as huaclam, is a mollusk in Hainan. It's about 3cm long. Its shell is oval, light brown, and its edge is purple. Living on the shallow sea. The shell is thin and long. It is long oval.

Shrimp

I'm looking forward to the prawns I bought from COFCO. It didn't disappoint me. Although I arrived home late at night, Dongdong was still frozen very well. The dry ice in it was still cold and the hand hurt. The shrimp also looked good. It was b... ...

Roasted red prawns with garlic

I bought a box of Argentine red shrimps from COFCO and Dayang family through the seafood silk road. The so-called frozen Argentine red shrimps were salvaged in the Antarctic sea. Because of the low temperature in the Antarctic sea, they were fro... ...